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Category: SMKPO

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BPOM Food Registration in Jakarta

The Badan Pengawas Obat dan Makanan (BPOM) is Indonesia’s national food and drug authority under the Ministry of Health. BPOM’s mission is to ensure the

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SMKPO: What Is It and When Is It Required?

The Processed Food Safety Management System (SMKPO) is a regulatory framework developed to ensure the safety and quality of processed food throughout its distribution chain

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Best-Selling Imported Food Products in Indonesia

Indonesia’s food imports have shown an upward trend in recent years, driven by high domestic demand and limited local supply. According to Statistics Indonesia (BPS),

SMKPO

A New Format for Nutrition Labeling on Processed Foods

Non-communicable diseases (NCDs), such as diabetes, hypertension, heart disease, and stroke, continue to rise globally. According to the World Health Organization (WHO), NCDs caused approximately

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Local vs. Imported Food Products

When registering food products in Indonesia, many businesses often confuse MD and ML registrations. These two categories are specifically designed to distinguish between locally produced