Food packaging, as defined by BPOM Regulation No. 20 of 2019, refers to materials used to contain and/or wrap food, whether they come into direct contact with the food or not. In the processed food industry, selecting the right packaging is crucial for maintaining product quality, safety, and shelf life. Packaging not only protects products from contamination and damage but also plays a vital role in branding and consumer appeal. Below are several types of packaging commonly used in the processed food industry, along with their advantages, disadvantages, and examples of application.

1. Plastic Packaging
Plastic is one of the most commonly used materials in the food industry due to its flexibility, cost-efficiency, and adaptability to product needs.
- Examples of Use: Snacks, bottled water, frozen foods.
- Advantages:
- Water-resistant, flexible, and easily molded.
- Low production costs.
- Easy to seal, preserving product freshness.
- Disadvantages:
- Certain plastics are environmentally unfriendly due to their difficulty in decomposing.
- May release harmful chemicals if not processed properly.

2. Glass Packaging
Glass packaging is often chosen for premium food and beverage products because it does not react with the contents.
- Examples of Use: Sauces, jams, premium juices.
- Advantages:
- Non-reactive, preserving the original taste and aroma.
- Heat-resistant.
- Recyclable without losing material quality.
- Disadvantages:
- Heavier and more fragile than plastic.
- Higher transportation costs due to its weight.

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3. Metal Cans
Cans provide maximum protection against light and air, ensuring a long shelf life.
- Examples of Use: Canned foods (e.g., sardines), carbonated drinks, sweetened condensed milk.
- Advantages:
- Durable against physical damage and contamination.
- Extends shelf life.
- Recyclable.
- Disadvantages:
- Non-transparent, making it difficult for consumers to view the product.
- More complex and costly production process.

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4. Paper and Cardboard Packaging
Paper or cardboard packaging is widely used for dry products and fast food, offering an eco-friendly solution.
- Examples of Use: Pizza boxes, sandwich wraps, secondary packaging for UHT milk.
- Advantages:
- Environmentally friendly and recyclable.
- Low production costs.
- Easily customizable with appealing graphic designs.
- Disadvantages:
- Less resistant to moisture and unsuitable for liquids without additional protective layers.
- Lower protection against contamination compared to plastic or glass.

5. Biodegradable Packaging
Biodegradable packaging is made from natural materials like cornstarch or sugarcane fibers, gaining popularity as environmental awareness increases.
- Examples of Use: Fast food, organic vegetables, bakery products.
- Advantages:
- Environmentally friendly and quickly decomposable.
- Reduces plastic pollution.
- Disadvantages:
- Higher production costs compared to conventional plastic.
- Lower durability for certain food products.

6. Vacuum Packaging and Modified Atmosphere Packaging (MAP)
This technology involves removing or replacing the air inside the packaging with inert gases to extend product shelf life.
- Examples of Use: Fresh meat, dairy products, ground coffee.
- Advantages:
- Extends shelf life without preservatives.
- Reduces oxidation and microbial growth.
- Disadvantages:
- Requires specialized equipment.
- Higher costs compared to traditional packaging.

7. Aluminum Foil
Aluminum foil is made from thin aluminum sheets and processed through heating and rolling. It effectively protects food from light, air, and moisture, preserving freshness and quality.
- Examples of Use: Snacks, ready-to-eat meals, frozen foods.
- Advantages:
- Protects food from contamination and damage caused by oxygen and moisture.
- Highly flexible and can adapt to various food shapes and containers.
- Non-toxic and safe for cooking (under specific conditions).
- Recyclable, making it more eco-friendly than some plastics.
- Disadvantages:
- Aluminum may migrate into food, especially with acidic or hot items.
- Not microwave-safe, as it can cause sparks and fires.


How can INSIGHTOF help?
INSIGHTOF offers comprehensive regulatory services to facilitate market entry in Indonesia, specializing in BPOM and Kemenkes product registration with expert guidance every step of the way.
For any inquiries, please feel free to contact us at marketing@insightof.co.id.
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